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    Dr Manjunatha M

    Dr Manjunatha M
    Scientist

    Dairy Engineering Section, ICAR-NDRI, SRS, Adugodi, Bengaluru-30, Ph: 080-25710661(extn.400)

    • Current Research Area
      Design and development of cooling module for milk cooling; Extraction of natural antioxidants and their application in dairy products for quality and shelf-life enhancement; Automation of paneer press.

    Qualifications;

    • M.Tech.
    • Ph.D.

    Major Research Accomplishments

    Shelf-life extension of ghee using natural antioxidants; Developed a ventilated container for transport of fruits and vegetables by train between major cities in the country (Under consultancy project between ICAR-CIPHET/NHB/CONCOR); Designed & developed a garlic peeler, Developed a process technology for cauliflower processing; Developed MAP technologies for fruits & vegetables packaging & storage

    Awards:

    • Ist prize for paper presentation in an International Conference; ICAR-JRF; UGC-JRF.

    Training:

    • Use of ICT tools for project management at MANAGE, Hyderabad; Spectroscopic techniques for food quality and safety at ICAR-CIPHET, Ludhiana; High pressure processing at ICAR-CIFT, Cochin; IPR at ICAR-NIANP, Bengaluru; MIS and FMS, ICAR-NDRI, Karnal.

    Patents, Technology, Methodology, Genetic Stock, Variety, etc.:

    Publications:

    • Papers in international journals-06; Papers in national journals-02; Book chapters-01; Teaching-cum-manual-01.
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